NEXT STARTING DATES :
APRIL 11, 2018
MAY 10, 2018
To help students acquire the competencies required to successfully integrate into the place of training and the business world, to determine their suitability for their business proposal and the training process, to follow procedures necessary for starting and running a business, to research and process information, to prepare a business plan outline, to plan business activities, to determine market analysis, marketing and sales strategies, to determine the human, material and physical resources needed to start and run a business and to organize and process the information needed to secure business financing.
No admission conditions required for this program of study.
Targeted professions (Link to Emploi Québec’s IMT En ligne)
Accommodation service managers (0632)
Contractors and supervisors, landscaping, grounds maintenance and horticulture services (8255)
Restaurant and food service managers (0631)
Retail and wholesale trade managers (0621)
Please note that the functional prerequisites do not apply to the attestation of vocational specialty programs (AVS).
|Code||Statement of competency||Hours||Credits|
|946-452||To determine their suitability for their business proposal and the training process||30||2|
|946-462||To research and process information||30||2|
|946-472||To prepare a business plan outline||30||2|
|946-487||To determine market analysis, marketing and sales strategies||105||7|
|946-494||To determine the human, material and physical resources needed to start and run a business||60||4|
|946-505||To organize and process the information needed to secure business financing||75||5|
Duration: 3 months